Organic Wholemeal Cous Cous


Rich in protein, selenium and potassium and extra fibre. Ideal for low-calorie diets. A natural ingredient for many Middle Eastern dishes. Cooking time: 5-7 minutes. Cous cous is produced from selected durum wheat semolina, which is moistened, spray-dried into an oven, which then agglomerates the particles. 


organic wholemeal cous cous    suitable for vegans  contain allergens