Jasmine rice is a long-grain rice used across South East Asia with a delicate floral and buttery scent. Pair it with curries, creamy sauces, tomato-based hot dishes and all manner of other wholesome savoury food. Jasmine rice is a good source of niacin, thiamine, iron and selenium. Cooking time: 15-20 minutes.
**This product may contain traces of allergens due to possible cross-contamination
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