Black turtle beans are native to Mexico and are used broadly in Latin American, Caribbean, and Southwestern US cuisines. They are a member of the kidney bean family and grace such dishes as soups, enchiladas, burritos, and salads. They are high in protein and essential amino acids. Rich source of dietary fibre and vitamin B. A.
**This product may contain traces of allergens due to possible cross-contamination.**
don't miss out!
Sign up for our mailing list to receive new product alerts, special offers, and get 10% off your on your first order.